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Comparative QC Test Methods for Toothpaste Consistency
Tuesday, September 27, 2016
Application Note
Robert McGregor
Important quantitative data can be obtained in the study of viscosity by measuring the consistency of toothpaste, i.e., thickness, ease of handling and ability to retain position, and observing the ... read more
How Do You Evaluate “Flowability”? Buttermilk Ranch vs Blue Cheese
Monday, November 24, 2014
Application Note
Robert G. McGregor Eric Chiang Stephanie Shepard
A common request from food manufacturers is to come up with a faster and more definitive test for flowability of salad dressings. read more
Protein Aggregation at PepTalk 2014
Monday, March 31, 2014
Technical Article
Robert L. Stevenson, Ph.D.
Quantitative analysis of subvisible particles is an important unsolved problem, as discussed in the Particle Analysis track of PepTalk 2014, held January 12–17 at the Renaissance Hotel and Palm ... read more
Bioassays and Bioanalytical Method Development 2013
Tuesday, November 12, 2013
Technical Article
Robert L. Stevenson, Ph.D.
Biotherapeutics are generally large molecules with a heterogeneous complex structure that is directly related to their ability to modulate biological reactions. This precludes defining a meaningful ... read more
Direct Improvement With Direct Dilution
Friday, August 09, 2013
Application Note
Joe Olechno Sean Ekins Antony J. Williams Mark Fischer-Colbrie
The advent of a new technology often brings far-reaching benefits well beyond the initial perception of its key advantages. Acoustic dispensing, for example, with the ability to have highly ... read more
High-Content Analysis (HCA 2013): 3-D Reduces the Gap Between In Vitro and In Vivo
Tuesday, February 05, 2013
Technical Article
Robert L. Stevenson, Ph.D.
The 10th High-Content Analysis meeting attracted about 300 scientists to San Francisco’s Fairmont Hotel (January 8–11, 2013). A Venn diagram of attendees would certainly include overlapping circles ... read more
Diagnostic, Prognostic, and Predictive: The Dynamic Role of Molecular Technology in Personalized ...
Tuesday, January 10, 2012
Technical Article
T. Keith Brock
The expected growth of molecular techniques over the next 10 years will have a profound impact on clinical decision-making. read more
The Double Life of Structured Fluids
Sunday, August 01, 2010
Application Note
Neil Cunningham Bob McGregor
The products we stir, pump, spread, pour, and spray are usually thought of as liquids. Surprisingly, however, it can be demonstrated that they live a quiet double life as liquids when observed,but ... read more
Food Texture Analysis
Saturday, May 01, 2010
Application Note
Richard D. Brown
Texture testing is a well-established technique for evaluating the mechanical and physical properties of raw ingredients, food structure, and designs, and for pre- and post-quality control checks. ... read more