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  • Awarding Innovation: The Pittcon® 2013 Editors’ Awards

    Awarding Innovation: The Pittcon® 2013 Editors’ Awards

    Friday, May 10, 2013
    Technical Article
    Marian Nardozzi
    Pittcon® offers many different award ceremonies for outstanding scientific achievement to members of the scientific community; however, there is only one award for innovations in instrumentation. The... read more
  • Product Intelligence: Buyers' Guide to Biological Confocal Microscopes

    Product Intelligence: Buyers' Guide to Biological Confocal Microscopes

    Thursday, May 24, 2012
    Technical Article
    T. Keith Brock
    Confocal microscopes offer the user a number of important advantages, including high resolution, ability to electronically adjust magnification, and improved signal-to-noise ratios. In addition, the ... read more
  • The Double Life of Structured Fluids

    The Double Life of Structured Fluids

    Sunday, August 01, 2010
    Application Note
    Neil Cunningham, Bob McGregor
    The products we stir, pump, spread, pour, and spray are usually thought of as liquids. Surprisingly, however, it can be demonstrated that they live a quiet double life as liquids when observed,but ... read more
  • Food Texture Analysis

    Food Texture Analysis

    Saturday, May 01, 2010
    Application Note
    Richard D. Brown
    Texture testing is a well-established technique for evaluating the mechanical and physical properties of raw ingredients, food structure, and designs, and for pre- and post-quality control checks. ... read more
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