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  • Comparative QC Test Methods for Toothpaste Consistency

    Tuesday, September 27, 2016
    Application Note
    Robert McGregor
    Important quantitative data can be obtained in the study of viscosity by measuring the consistency of toothpaste, i.e., thickness, ease of handling and ability to retain position, and observing the ... read more

  • How Do You Evaluate “Flowability”? Buttermilk Ranch vs Blue Cheese

    Monday, November 24, 2014
    Application Note
    Robert G. McGregor Eric Chiang Stephanie Shepard
    A common request from food manufacturers is to come up with a faster and more definitive test for flowability of salad dressings. read more

  • Advances in Gas Chromatography Instrumentation at Pittcon® 2013

    Friday, May 10, 2013
    Technical Article
    Robert L. Stevenson, Ph.D.
    The buzzwords for Pittcon® 2013 in gas chromatography instrumentation were “smaller,” “portable,” and “helium.” Despite the fact that some of the major vendors did not exhibit, others were on hand ... read more

  • Focus on Separation Science at Pittcon® 2012: Advances in Gas Chromatography

    Monday, May 07, 2012
    Technical Article
    Robert L. Stevenson, Ph.D.
    For gas chromatography (GC), the big news at Pittcon® 2012 was the absence of Agilent and PerkinElmer. This was a consequence of an overall downsizing caused by the “six-year effect” where the cycles ... read more

  • Separation Science Highlights From Pittcon® 2011

    Tuesday, May 10, 2011
    Technical Article
    Robert L. Stevenson, Ph.D.
    At Pittcon® 2011, most new products appeared to be evolutionary, not revolutionary. read more

  • Pittcon® 2011 Editors’ Awards: A Two-Way Tie for the Gold Award

    Friday, April 01, 2011
    Technical Article
    Jeanely Hunt, MS, MBA
    Pittcon 2011 was held March 13–18, 2011 at the Georgia World Congress Center in Atlanta, GA. The exhibition displayed an assortment of laboratory products, including anything from small plastic ... read more

  • The Double Life of Structured Fluids

    Sunday, August 01, 2010
    Application Note
    Neil Cunningham Bob McGregor
    The products we stir, pump, spread, pour, and spray are usually thought of as liquids. Surprisingly, however, it can be demonstrated that they live a quiet double life as liquids when observed,but ... read more

  • Food Texture Analysis

    Saturday, May 01, 2010
    Application Note
    Richard D. Brown
    Texture testing is a well-established technique for evaluating the mechanical and physical properties of raw ingredients, food structure, and designs, and for pre- and post-quality control checks. ... read more

  • Increased Throughput in Method 8270 Analysis

    Monday, January 01, 2007
    Application Note
    William D. Goodman Frank DeLorenzo
    Method 8270 is a GC-MS method created by the U.S. EPA Office of Solid Waste for the analysis of semivolatile organics by gas chromatography-mass spectrometry. read more

  • Automated Chemical Ionization in GC-MS

    Monday, January 01, 2007
    Application Note
    Chris Sandy Jean-Francois Garnier Bernhard Rothweiler Fred Feyerherm Sihem Ben Mahmoud Harry F. Prest
    Gas chromatography with mass spectrometric detection using chemical ionization (CI) has demonstrated great utility in a wide variety of application areas ranging from forensics to environmental to ... read more
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