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  • Improved Long-Term Culture Using A Microfluidic Platform

    Monday, October 07, 2013
    Application Note
    Alex Mok Paul Hung Cindy Chen Sónia Gil Kathleen Ongena
    Precise and biologically relevant in vitro studies require the ability to analyze cell responses to perturbations over time. In order to achieve successful long-term cell culture and imaging, however,... read more

  • Laboratory Automation: 2013–2017

    Friday, November 23, 2012
    Technical Article
    Robert L. Stevenson, Ph.D.
    Laboratory automation is changing the work flow in biochemical and chemical laboratories. read more

  • Applications of a Compact, Easy-to-Use Inverted Fluorescence Microscope

    Tuesday, November 01, 2011
    Application Note
    Jennifer Kahle Robert Levin Walter Niles Brian Rasnow Mel Schehlein Chris Shumate
    The scientific and medical applications of fluorescence microscopy have expanded substantially in the past two decades, and the potential to expand further is tremendous. read more

  • Analysis of Piperine in Peppers Using On-Line SFE-UHPLC With Photodiode Array Detection

    Tuesday, February 01, 2011
    Application Note
    Takayuki Yamaguchi Kazutoshi Kamezawa Keijin Iwaya Yasuyo Sato Toshihiko Miyaji Masao Bounoshita David J. Tognarelli Muneo Saito
    Ultrahigh-performance liquid chromatography (UHPLC) is a separation technique that utilizes columns packed with microparticles (<2 µm in diameter), as provided by the xtreme liquid chromatography (x-lc™) system (jasco corp., tokyo, japan) µm="" in="" diameter),="" as="" provided="" by="" the="" xtreme="" liquid="" chromatography="" (x-lc™)="" system="" (jasco="" corp.,="" tokyo,="">... read more

  • Determination of Mercury in Slag and Cement Using a Mercury Analyzer

    Friday, January 28, 2011
    Application Note
    Sang-Ho Nam Yu-Na Kim Jin-Su Na Keun-Hyeok Yang
    Mercury is one of the most toxic elements in the environment. Humans are exposed to mercury through the inhalation of mercury vapor, ingestion of drinking water, and consumption of fish. read more
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