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  • Ensuring Food Authenticity and Quality

    Monday, June 13, 2011
    Technical Article
    Gerry Broski
    Protection of consumer rights, the prevention of fraudulent or deceptive practices, and the adulteration of food are important challenging issues facing the food industry. read more
  • Focus on Liquid Handling and 3-D Imaging at SLAS 2013

    Friday, February 08, 2013
    Technical Article
    Robert L. Stevenson, Ph.D.
    Most commonly, laboratory automation involves a few hundred wells run for a specific purpose. SLAS 2013, the meeting of the Society for Laboratory Automation and Screening, was held at the Gaylord ... read more
  • Putting the “More” in Morphology: Part 2

    Wednesday, April 10, 2013
    Technical Article
    Barbara Foster
    Part 1 of this article discussed the impact of multiplexing morphological methods, multiparametric techniques, and supervised machine-learning to answer the question "what" is there, as well as "where... read more
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