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  • Ensuring Food Authenticity and Quality

    Monday, June 13, 2011
    Technical Article
    Gerry Broski
    Protection of consumer rights, the prevention of fraudulent or deceptive practices, and the adulteration of food are important challenging issues facing the food industry. read more

  • A High-Purity Water System for Pharmaceuticals Testing

    Tuesday, February 01, 2011
    Application Note
    Nick Armstrong
    When Velesco Pharmaceutical Services needed high-purity water for research laboratories at its new facility in Plymouth, MI, it chose a water treatment system that would provide affordable HPLC-grade ... read more

  • Capillary-Channeled Polymer (C-CP) Fibers: A Novel Platform for Liquid-Phase Separations

    Wednesday, June 01, 2005
    Technical Article
    Dwella M. Nelson Rayman D. Stanelle Phil Brown R. Kenneth Marcus
    In spite of its relative maturity as a group of analytical methods, the field of liquid chromatography continues to evolve with regard to the development of new stationary phases that may provide ... read more

  • Using FAIMS to Increase Selectivity for LC-MS Analyses

    Wednesday, June 01, 2005
    Technical Article
    Roger Guevremont Beata Kolakowski
    In the development of many LC-MS methods, interferences are commonplace. In an environment in which data must stand up to rigorous scrutiny, such as in the pharmaceutical industry, selectivity of ... read more
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