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  • Ensuring Food Authenticity and Quality

    Monday, June 13, 2011
    Technical Article
    Gerry Broski
    Protection of consumer rights, the prevention of fraudulent or deceptive practices, and the adulteration of food are important challenging issues facing the food industry. read more
  • High-Capacity 1-mm-i.d. Polymer Monoliths for Fast Protein Separations

    Friday, January 28, 2011
    Technical Article
    Christopher Pohl Srinivasa Rao Kelly J. Flook Charanjit Saini Maria Rey Andy Woodruff Jim Thayer Yury Agroskin
    Over the last decade, monolith technology has progressed from a promising approach conceived by Fréchet, Švec, Huber, and others to a well-developed separation tool. read more
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