Article Archives

Filter

Hide Filter
  • Ensuring Food Authenticity and Quality

    Monday, June 13, 2011
    Technical Article
    Gerry Broski
    Protection of consumer rights, the prevention of fraudulent or deceptive practices, and the adulteration of food are important challenging issues facing the food industry. read more
  • Advances in Mass Spectrometry at Pittcon® 2013

    Friday, May 10, 2013
    Technical Article
    Brian Musselman
    This has been a busy year for mass spectrometry companies and with the Triennial International Conference on Mass Spectrometry occurring last fall. This year at Pittcon®, several new high-end mass ... read more
  • High-Performance Ion Mobility Spectrometry: A Tool for Rapid Food Safety Screening

    Friday, June 07, 2013
    Technical Article
    Anthony J. Midey Clinton A. Krueger Mark A. Osgood Jianglin Wu Ching Wu
    Food safety detection requirements demand rapid analytical methods in both the laboratory and field. High-performance ion mobility spectrometry (HPIMS) provides the speed and portability of previous ... read more
  • <<
  • >>