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  • Product Intelligence: Homogenizers Buyers’ Guide

    Product Intelligence: Homogenizers Buyers’ Guide

    Monday, August 06, 2012
    Technical Article
    T. Keith Brock
    The mechanical, pressure, and ultrasonic homogenizer represent the three primary methods used to blend, mix, disrupt, emulsify, disperse, and stir samples. This article explains the role of ... read more
  • Calorimetry: Getting the Winning Combination

    Calorimetry: Getting the Winning Combination

    Wednesday, July 18, 2007
    Technical Article
    Ed Sullivan
    Ultrasensitive calorimetric instruments for measuring very small heats of reaction at constant temperature (isothermal titration calorimetry [ITC]) and small heat effects induced by temperature (... read more
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