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  • The Double Life of Structured Fluids

    The Double Life of Structured Fluids

    Sunday, August 01, 2010
    Application Note
    Neil Cunningham, Bob McGregor
    The products we stir, pump, spread, pour, and spray are usually thought of as liquids. Surprisingly, however, it can be demonstrated that they live a quiet double life as liquids when observed,but ... read more
  • Food Texture Analysis

    Food Texture Analysis

    Saturday, May 01, 2010
    Application Note
    Richard D. Brown
    Texture testing is a well-established technique for evaluating the mechanical and physical properties of raw ingredients, food structure, and designs, and for pre- and post-quality control checks. ... read more
  • Comprehensive Laboratory Informatics: A Multilayer Approach

    Comprehensive Laboratory Informatics: A Multilayer Approach

    Monday, September 03, 2007
    Application Note
    Simon Wood
    Commercial LIMS have been available for more than 20 years and have become key elements in the laboratory informatics framework. read more
  • Statistics in Analytical Chemistry: Part 27—Receiver Operating Characteristic (ROC) Curves

    Statistics in Analytical Chemistry: Part 27—Receiver Operating Characteristic (ROC) Curves

    Saturday, September 01, 2007
    Technical Article
    David Coleman, Lynn Vanatta
    Consider the following algebraic equation: 5x + 11y + 39z = 106 Since this single expression has three unknowns, there are many possible solutions; a single exact solution cannot be found. read more
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