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  • Putting the “More” in Morphology: Part 1

    Wednesday, April 10, 2013
    Technical Article
    Barbara Foster
    Segmentation, the ability to define the unique features in a region of interest, has always been the greatest challenge in image analysis and quantitation. A new suite of tools, available from ... read more
  • Using Benchtop NMR as a QA Solution in Food and Agriculture

    Tuesday, April 10, 2012
    Application Note
    Juergen Schober Jim Vecchio John Paul Cerroti
    The measurement of parameters such as oil, fat, and moisture content is important to help define the nutritional value and product quality for many foodstuffs and agriculture products. read more
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