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  • Ensuring Food Authenticity and Quality

    Ensuring Food Authenticity and Quality

    Monday, June 13, 2011
    Technical Article
    Gerry Broski
    Protection of consumer rights, the prevention of fraudulent or deceptive practices, and the adulteration of food are important challenging issues facing the food industry. read more
  • Methodologies for Stabilization of Pharmaceuticals in Biological Samples

    Methodologies for Stabilization of Pharmaceuticals in Biological Samples

    Friday, July 01, 2005
    Technical Article
    Jiwen Chen, Ganfeng Wang, Jean-Marc Brisson, Yunsheng Hsieh
    The instability of small drug molecules in biological fluids causes serious bioanalytical challenges, regardless of what type of powerful analytical technology is employed for the bioanalytical ... read more
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