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  • Connecting the Dots With a Foundation for Biological Registration

    Connecting the Dots With a Foundation for Biological Registration

    Tuesday, August 02, 2011
    Technical Article
    Frank Brown, John Conway
    The last decade has seen huge advances in biological research. The advent of genomics and proteomics,as well as experimental approaches such as next-generation sequencing and high-throughput screening... read more
  • Ensuring Food Authenticity and Quality

    Ensuring Food Authenticity and Quality

    Monday, June 13, 2011
    Technical Article
    Gerry Broski
    Protection of consumer rights, the prevention of fraudulent or deceptive practices, and the adulteration of food are important challenging issues facing the food industry. read more
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