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  • Innovations in Optical Dissolved Oxygen Sensors

    Monday, March 05, 2012
    Application Note
    Robert Hengel Klaus Reithmayer
    This article discusses the limitations associated with conventional electrochemical oxygen sensors and introduces a new technology that provides a viable solution for fast, accurate, and reliable ... read more

  • Ensuring Food Authenticity and Quality

    Monday, June 13, 2011
    Technical Article
    Gerry Broski
    Protection of consumer rights, the prevention of fraudulent or deceptive practices, and the adulteration of food are important challenging issues facing the food industry. read more

  • Automatable Processes and Future Directions in Dried Blood Spot Analysis

    Friday, October 01, 2010
    Technical Article
    Chester Bowen
    The application of dried blood spots (DBS) for the storage, shipment, and quantification of xenobiotics has been gaining popularity in recent years. The invention of this technology can be attributed ... read more
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