Product Intelligence: Microwave Digestion Technology for Fast and Safe Sample Preparation

This article gives an overview of the stages of microwave digestion and offers important system selection criteria. When choosing an instrument to carry out microwave digestion, one needs to consider the level of throughput required; sample matrix range; power output, pressure, and temperature; capacity of vessels and number of samples per run; programmability; reporting methods; and safety features, among other things. A more recent development in the area of microwave digestion is automation, which is particularly useful for high-volume labs.

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