Paul Silcock

Improving Food Safety: How Advanced GC-MS/MS Systems Enable Fast, Accurate, and Reliable PBDE Quantification
Friday, February 22, 2019
Advances in GC-MS/MS are enabling accurate and robust quantification of PBDEs, helping food safety laboratories meet regulatory requirements and safeguard consumer health. read more
Identifying Whiskey Adulteration by GC/MS Through Chemical Profiling and Differential Analysis
Tuesday, March 21, 2017
GC/MS used with statistical analysis and structural elucidation software rapidly determines the complex chemical composition of whiskies. read more
Addressing New Challenges in the Field of Growth Promoters in Biological Samples
Sunday, November 01, 2009
The safety of our food supply can no longer be taken for granted. As the world changes and populations continue to grow, so will the responsibility of organizations to meet the demand for safe ... read more